白丽 Paper Publications Consumer knowledge, risk perception and food-handling behaviors

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Consumer knowledge, risk perception and food-handling behaviors – A national survey in China

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Indexed by : Journal paper

Date of Publication : 2021-04-01

Journal : Food Control

Included Journals : SCI SSCI

Place of Publication : 英国

Volume : 122

Translation or Not : no

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Professor

Academic Titles : 农林经济管理系副主任

Official Title : Food Control期刊编辑

Gender : Female

Education Level : Doctor graduate

Degree : 博士

Status : Employed

School/Department : 生物与农业工程学院

Discipline : 农业经济管理

Business Address : 吉林大学生物与农业工程学院

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